Plum recipes

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We serve our cake with icecream and cream. People love it especially when the sugar has partly caramelized around the plums. I am now looking at making a plum Crostata. very popular in Italy. Will let you know how I go. 

(modified recipe from Mum’s KItchen Handbook https://www.momskitchenhandbook.com/recipes/upside-down-plum-cake/)